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Mar 2, 2017 @ 17:47

The foods you should avoid while dining out

From mussels to meatloaf, a number of prominent chefs in the industry have revealed the foods they refuse to eat while dining out.

While some attribute their reasoning to ethical concerns, chefs also avoid certain dishes because they know how kitchens work or just because certain food items make the hair behind their neck stand.

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Silvia Baldini and private chefs from La Belle Assiette cooking service were asked about the things they refused to eat in restaurants and the underrated foods people should try instead.

New York-based chef and winner of Food Network’s Chopped, Silvia Baldini revealed that she always abstains from the special of the day. She explained that chefs have a way to reuse leftovers and the least fresh ingredients in the specials. She also disclosed that she would only eat mussels or shellfish if she knew the chef personally. So unless you’re at a reputable restaurant where you know the mussels will be cooked properly, avoid where possible.

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