World Steak Challenge 2017 now open for entries
The World Steak Challenge is back and bigger than ever.
This year’s World Steak Challenge sees a change in date, venue and new categories added.
Designed to benchmark the quality of beef production against international competitors, Gold, Silver and Bronze medals will be awarded to Rib Eye and Fillet steaks as well as Sirloins, the only cut to have been judged in the past two years of the competition.
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