Make your own fishball sauce at home with this Pinoy recipe
With the extended quarantine period, you may already be missing your regular fishball fix from your suki.
While you can fry up fishballs at home, it still won’t be the same without manong fishball’s signature sauce.
The good thing though is even though you can’t perfectly replicate manong’s sauce, you can try to get pretty close with the recipe we dug up from vlogger Kusinerong Arkitekto’s post.
The vlogger shares homemade recipes of fan favorite food and he posted this recipe eight months ago.
Its worth giving a try to complete your fishball food trip as you while away the remainder of the ECQ until May 15. (ANGEL ONG)